Oven Fried Chicken

Oven Fried Chicken

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Debby Hathcock Stone

By
@DebbyHStone

If you are trying to avoid fried foods, you need to try this recipe. It's delicious.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8 people
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 6-8 medium
    boneless chicken strips
  • 1/2 c
    buttermilk (whole works best)
  • 1 dash(es)
    cayenne pepper
  • 3 c
    crushed corn flakes
  • 1 pinch
    salt and pepper to taste

How to Make Oven Fried Chicken

Step-by-Step

  1. Pre-heat the oven to 350 degrees.
  2. Wash and dry chicken strips.
  3. Mix buttermilk and cayenne pepper in a shallow bowl.
  4. Crush the cornflakes in a separate shallow bowl.
  5. Spray a cookie sheet with cooking spray. (I line my cookie sheet with aluminum foil and then spray the foil.)
  6. Dip the chicken in the buttermilk and then into the crumbs. Make sure the chicken is coated on both sides.
  7. Sprinkle the chicken with salt and pepper.
  8. Bake for 40 to 45 minutes.

Printable Recipe Card

About Oven Fried Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern




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