oven fried chicken
This chicken is a favorite and easy way to serve up some; “fried” chicken, without all the frying.
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serves
8
prep time
5 Min
cook time
50 Min
method
Bake
Ingredients For oven fried chicken
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8 chicken legs and thighs – skin removed
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vegetable oil for drizzling
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for the coating:
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2 cups of flour
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2 eggs
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1 cup milk
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2 tablespoons ketchup
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2 tablespoons mustard
How To Make oven fried chicken
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1Beat the eggs, ketchup, mustard and milk together and place in a shallow bowl. Place the flour in a shallow bowl. Dip the chicken first in the flour, then the egg wash and back in the flour. Place the chicken in a backing pan and drizzle with the vegetable oil. Preheat Oven 350 degrees: Bake 50-55 minutes or until golden and the juices run clear.
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Categories & Tags for Oven Fried Chicken:
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