oven chicken salad

Ingredients For oven chicken salad

• 3 can

  chicken (13 oz), drained
• 1 c

  diced celery
• 1/2 c

  cashew pieces
• 1/2 c

  chopped green peppers or tri-color pepper mix
• 1/4 c

  pimientos (optional)
• 3/4 c

  mayo (can be low fat)
• 1/2 tsp

  basil
• 3 Tbsp

  lemon juice
• 1/4 c

  skim milk
• 1 can

  french-fried onions (divided)
• pinch

  paprika