orange-glazed chicken

Name: Orange-glazed chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1/4 cup(s) orange marmalade; 2 tablespoon(s) balsamic vinegar; 1/2 teaspoon(s) ground ginger; 1/2 teaspoon(s) ground coriander; 1/4 teaspoon(s) cayenne pepper; 8 - chicken drumsticks; 1 tablespoon(s) olive oil; 1/2 teaspoon(s) kosher salt; 1/4 teaspoon(s) pepper

41 Pinches

sherry monfils

worcester, MA

Updated on Dec 23, 2013

Zesty drumsticks in an orange sauce.

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prep time 15 Min

cook time 15 Min

method Broil

yield 4 serving(s)

Ingredients

1/4 cup orange marmalade
2 tablespoons balsamic vinegar
1/2 teaspoon ground ginger
1/2 teaspoon ground coriander
1/4 teaspoon cayenne pepper
8 - chicken drumsticks
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/4 teaspoon pepper

How To Make orange-glazed chicken

Step 1

Position oven rack 6" from broiler. In bowl, whisk together marmalade, vinegar, ginger, coriander and cayenne pepper.

Step 2

Line a rimmed baking sheet w/ foil. Toss chicken w/ oil, salt and pepper. Broil for 6 mins. Flip chicken over and broil another 6 mins.
Step 3

Brush chicken w/1/2 the marmalade mix and broil 1 min. Brush w/ remaining marmalade and broil 2 more mins, or until caramelized.
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