/ Main Dishes
Maple Mustard Chicken Thighs
3 photos of Maple Mustard Chicken Thighs Recipe
mustard, spicy brown
low sodium soy sauce
chicken thighs, skinned, bone in
How to Make Maple Mustard Chicken Thighs
1Combine first 9 ingredients. Place half of mixture in a zip-top plastic bag; reserve remaining mixture. Add chicken to bag; seal. Chill 2 hours.
2Preheat grill to medium-high heat.
3Remove chicken from bag. Sprinkle chicken with salt. Place chicken on a grill rack coated with cooking spray; grill 8 minutes on each side or until done. Serve with reserved mustard mixture.
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About Maple Mustard Chicken Thighs