Lime Chicken Tenders and Orzo Salad

Lime Chicken Tenders And Orzo Salad Recipe

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Lynette !

By
@breezermom

Quick and easy to make and delicious too. Perfect for a weeknight. Prep time does not include the marinading time.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min
Method:
Grill

Ingredients

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  • 1-2
    limes
  • 1 1/4 lb
    chicken breast tenders
  • 5 Tbsp
    olive oil, divided
  • 2 clove
    garlic,minced
  • 2 tsp
    kosher salt
  • 1/2 tsp
    black pepper
  • 1 1/2 c
    orzo pasta, uncooked
  • 3 Tbsp
    red wine vinegar
  • 2 tsp
    country dijon mustard
  • 1 medium
    red bell pepper, chopped
  • 3/4 c
    cucumber, peeled and diced
  • 2 Tbsp
    fresh dill, chopped

How to Make Lime Chicken Tenders and Orzo Salad

Step-by-Step

  1. Preheat grill to 300° to 350° (medium) heat.
  2. Grate zest from limes to equal 1 teaspoons Cut limes in half; squeeze juice from limes to equal 3 tablespoons.
  3. Combine chicken, lime zest, lime juice, 1/4 cup olive oil, and next 3 ingredients. Let marinate for 1 hour. Remove chicken from marinade, discarding marinade.
  4. Grill chicken, covered with grill lid, 5 to 7 minutes on each side or until done.
  5. Prepare pasta according to package directions.
  6. Combine vinegar, mustard, and remaining 1 tablespoons olive oil.
  7. Toss orzo, bell pepper, cucumber, and dill with vinegar mixture. Season with salt and pepper to taste. Serve with grilled chicken.

Printable Recipe Card

About Lime Chicken Tenders and Orzo Salad

Course/Dish: Chicken, Pasta Salads
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




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