Left over Rotisserie Chicken Parmesan Casserole

1
Jennifer Fowler Hunsucker

By
@jenniferfh

I cook pretty much every day, but I work 12 hour nightshifts, so sometimes I am in a crunch for time to get supper ready. This is an easy dish that all it needs is a tossed salad to make a meal in a rush.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
5 Min
Cook:
20 Min
Method:
Bake

Ingredients

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2-3 c
rotisserie chicken, deboned
1 jar(s)
marinara sauce
1 c
parmesan cheese grated
2 c
mozzarella cheese grated
1 box
savory herb stove top dressing

How to Make Left over Rotisserie Chicken Parmesan Casserole

Step-by-Step

  • 1preheat oven to 350 degrees.
  • 2Layer all the ingredients in your pan in the order they are listed.
  • 3bake for about 20 minutes, or until top is golden brown.

Printable Recipe Card

About Left over Rotisserie Chicken Parmesan Casserole

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #easy




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