Kraft's Cheesy Chicken Simmer

1
Krystal McDow

By
@kmcdow

I got this from Kraft Food and Family Cookbook. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 12

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
5 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

2 tsp
oil
4 small
boneless skinless chicken breast halves (1 lb)
2 c
frozen broccoli florets, thawed
1 can(s)
(10 3/4 oz) condensed cream of chicken soup
4 oz
velveeta cut into 1/2-inch cubes
2 c
hot cooked long-grain white rice

Step-By-Step

1Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 7 minutes or until done (165 degrees F), turning after 4 minutes. Remove from skillet; cover to keep warm.
2Add broccoli, soup and Velveeta; mix well. Simmer on medium heat for 7 minutes or until heated through and Velveeta is melted, stirring frequently.
3Serve chicken and broccoli mixture over rice.
4*Variation: Prepare using your favorite cream soup and frozen vegetable combination, such as mushroom soup and peas.

About Kraft's Cheesy Chicken Simmer

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American