honey-mustard teriyaki chicken

Name: HONEY-MUSTARD TERIYAKI CHICKEN
Cuisine: Asian
Ingredients: 1- 1/2 tablespoon(s) dijon mustard; 1- 1/2 tablespoon(s) honey; 1 clove(s) garlic pressed; 1/3 cup(s) teriyaki marinade and sauce; 6 - bonless chicken breast halves

36 Pinches

Eve Peterson

Westfield, WI

Updated on Jan 26, 2014

A GOOD ASIAN DISH.

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Ingredients

1- 1/2 tablespoons dijon mustard
1- 1/2 tablespoons honey
1 clove garlic pressed
1/3 cup teriyaki marinade and sauce
6 - bonless chicken breast halves

How To Make honey-mustard teriyaki chicken

Step 1

Combine mustard, honey and garlic, gradually stir in teriyaki sauce. Brush chicken throughly with sauce mixture. Cook chicken on grill 4-5 inches from hot coals, 12-14 min. or until chicken is no longer pink in the center, turn over once and brushing occasionally with remaining sauce mixture. Turn over, brush again with sauce.
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