homemade barbecue sauce
This makes a little more than a quart of barbecue sauce. It is so good, I just never almost never use store-bought barbecue sauce anymore.
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
yield 1 quart + 1 cup
Ingredients
- 3 cups ketchup
- 1/2 cup firmly packed brown sugar
- 1/2 cup honey
- 1/2 cup molasses
- 1/4 cup prepared mustard
- 2 tablespoons vinegar
- 1 tablespoon kitchen bouquet browning and seasoning sauce
- 2 tablespoons worcestershire sauce
- 1 pinch red pepper
- 1 pinch black pepper
- 1/2 teaspoon garlic salt
How To Make homemade barbecue sauce
-
Step 1Combine all ingredients in medium sauce pan, cook over medium heat for 10 minutes or until thickened and heated through. Brush onto chicken, ribs, beef or serve as a dip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Dips
Category:
Other Sauces
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes