herbed chicken

Beverley1991 avatar
By Beverley Williams
from San Antonio, TX

This goes great with my savory rice.

serves 4
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For herbed chicken

  • 4
    boneless, skinless, chicken breasts
  • 1/3 c
  • 1 tsp
    marjoram, dried
  • 1/2 tsp
    dry mustard
  • 1/2 tsp
    rosemary, dried
  • 1 tsp
  • 2
    eggs, beaten
  • oil

How To Make herbed chicken

  • 1
    Beat eggs in a bowl. In a shallow dish, mix cornmeal, marjoram, paprika, rosemary and mustard well.
  • 2
    Dip each chicken breast in egg to coat. Then dip in cornmeal mixture to coat thoroughly.
  • 3
    Place chicken in a baking dish in a single layer. Brush the top of each breast lightly with oil.
  • 4
    Bake uncovered at 350 degrees for 1 hour or until chicken is done.

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