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1 photo of Herbed Chicken Recipe
boneless, skinless, chicken breasts
How to Make Herbed Chicken
1Beat eggs in a bowl. In a shallow dish, mix cornmeal, marjoram, paprika, rosemary and mustard well.
2Dip each chicken breast in egg to coat. Then dip in cornmeal mixture to coat thoroughly.
3Place chicken in a baking dish in a single layer. Brush the top of each breast lightly with oil.
4Bake uncovered at 350 degrees for 1 hour or until chicken is done.
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