grilled maple chicken sandwich

Name: Grilled Maple Chicken Sandwich
Prep time: 3 h
Cook time: 15 min
Yield: 2
Cuisine: Canadian
Ingredients: 2 - chicken breasts, boneless and skinless; ## MARINADE; 1/2 cup(s) soy sauce, low sodium; 2 clove(s) garlic (minced or pressed); 1/2 cup(s) maple syrup (use only real maple syrup); dash(es) pepper; ## PARTS OF THE SANDWICH; 4 slice(s) good artisain bread or buns; - honey mustard (for spreading on); - miracle whip (for spreading); 2 slice(s) good swiss/ colby cheese; 2 stalk(s) romaine lettuce leaves; 4 slice(s) cooked bacon

45 Pinches 3 Photos

Trish Morris

Edmonton, AB

Updated on Mar 24, 2014

Great sandwich to throw together for guests on a warm spring day.

Rate

prep time 3 Hr

cook time 15 Min

method Grill

yield 2 serving(s)

Ingredients

2 - chicken breasts, boneless and skinless
MARINADE
1/2 cup soy sauce, low sodium
2 cloves garlic (minced or pressed)
1/2 cup maple syrup (use only real maple syrup)
dash pepper
PARTS OF THE SANDWICH
4 slices good artisain bread or buns
- honey mustard (for spreading on)
- miracle whip (for spreading)
2 slices good swiss/ colby cheese
2 stalks romaine lettuce leaves
4 slices cooked bacon

How To Make grilled maple chicken sandwich

Step 1

Slice the chicken across to make 4. Mix marinade and sit in fridge for 2-4 hours.

Step 2

Heat up grill. Cook chicken ( if unclear on time use a meat probe) and place cheese on top so it melts. Toast your bread or buns and on one side spread honey/mustard ( I like making my own with stone ground mustard) Spread Miracle Whip on the other side on the toast/bun put down your lettuce and bacon. Take chicken off the grill and put on toast/bun. enjoy with favorite salad and drink ( I think Gin and Gingerbeer would go good)
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