Gourmet RV Chicken Pot Pie
By
Cathy Brandon
@heymommaC
1
This recipe started out with extra Rotisserie chicken from the market.
Ingredients
-
2 cshreded rotisserie chicken
-
1 pkgfrozen mixed vegtables
-
1 smallsmall red potatoe - diced
-
1 stalk(s)celery and celery leaves - chopped
-
2 smallcarrotts - peeled and chopped
-
1 smallonion - peeled and chopped
-
2 clovegarlic - peeled, and minced
-
1 pkgalfredo sauce - any brand powder mix. follow mixing directions of milk and butter on package
-
2 Tbspphiladelphia cream cheese with chives
-
1 tspherbes de provence
-
1/2 tspsavory
-
1/2 tspparsley flakes
-
dash(es)sweet paprika
-
·salt and pepper to taste
-
1 pkgpie crust mix or refrigerated. need 2 crusts
How to Make Gourmet RV Chicken Pot Pie
- Pour chicken and sauce into the bottom half of a pie crust shell. Level pot pie so that the top crust will sit flat. Top, and crimp edges of pie crust together. Slice to vent. Sprinkle with Sweet Paprika for color. Foil the edges to keep crust from browning too quickly.