Easy Cranberry Marinated Chicken

Anita Hoffman


The easiest, most delicious chicken dish. It can be baked or grilled.
Photo adapted from Food.com.

★★★★★ 1 vote
4 Hr
1 Hr


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1 bottle
(16 ounce) 1890 french dressing or kraft catalina french dressing
chicken, cut up
(2 ounce) envelope onion soup mix
1 can(s)
(15 ounce) whole berry cranberry sauce

How to Make Easy Cranberry Marinated Chicken


  • 1Mix dressing, onion soup mix and cranberry sauce.
    Marinate chicken in dressing mixture in gallon plastic bag or glass dish; place in refrigerator for 2-4 hours or overnight, turning chicken occasionally.
  • 2Place chicken parts in single layer in baking dish. Make sure chicken parts don't touch each other. Discard marinade.
  • 3Bake at 375 degrees for 1 to 1 1/4 hours.

    Chicken can also be grilled.

Printable Recipe Card

About Easy Cranberry Marinated Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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