easy lo mein

Name: Easy lo mein
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Asian
Ingredients: 2 bag(s) kroger brand, stir fry vegetables with noodles; 2 cup(s) cooked chicken cut into strips ( i use left overs for this dish, but you can cook fresh chicken too); 4 tablespoon(s) oyster sauce; 3 tablespoon(s) brown sugar; 1 teaspoon(s) minced garlic; 1-2 dash(es) soy sauce ( to your liking); 5-6 dash(es) siracha sauce ( to your taste); 1/2 tablespoon(s) lime juice; 1 tablespoon(s) sesame oil; 1/2 teaspoon(s) red pepper flakes- optional

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Linda Mc Abee

Coleman, MI

Updated on Mar 23, 2015

You can start fresh or use leftovers, I use leftover because my family doesn't like to eat the same dish twice. You can use any meat or none at all, pork, chicken, shrimp are our favorites. ( if using shrimp use fresh cooked it's better)

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 4 serving(s)

Ingredients

2 bags kroger brand, stir fry vegetables with noodles
2 cups cooked chicken cut into strips ( i use left overs for this dish, but you can cook fresh chicken too)
4 tablespoons oyster sauce
3 tablespoons brown sugar
1 teaspoon minced garlic
1-2 dash soy sauce ( to your liking)
5-6 dashes siracha sauce ( to your taste)
1/2 tablespoon lime juice
1 tablespoon sesame oil
1/2 teaspoon red pepper flakes- optional

How To Make easy lo mein

Step 1

add oil to a hot cast iron skillets or large frying pan.

Step 2

Add vegatabe noodles and cook about 5 min. Stirring occasionally until noodles are desired crispness.
Step 3

Mix all other ingredients in a bowl until noodles are done
Step 4

Add chicken and sauce toss to coat
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