Real Recipes From Real Home Cooks ®

easy chicken fricassee

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

Delicious, easy to make comfort food. Serve with noodles or rice.

(1 rating)
yield 6 -8
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For easy chicken fricassee

  • 1/3 c
  • 1/4 tsp
  • 1 tsp
  • 3 lb
    chicken parts (skinless)
  • 1/4 c
  • 1 can
    (10 ounces) cream of mushroom soup
  • 1 can
    (10 ounces) water or milk
  • cooked noodles or rice

How To Make easy chicken fricassee

  • 1
    Combine flour, salt and oregano in a paper bag. Add chicken, a few pieces at a time, and shake until well coated.
  • 2
    Brown chicken in butter; transfer chicken to a 9 X 13 inch baking dish.
  • 3
    Blend any remaining flour mixture into drippings; stir in soup, then water. Heat, stirring until smooth; pour sauce over chicken.
  • 4
    Bake, uncovered, at 350 degrees about 1 hour or until chicken is tender; baste with sauce once or twice.
  • 5
    To serve, combine cooked noodles or rice with sauce. Top with chicken.

Categories & Tags for Easy Chicken Fricassee: