Real Recipes From Real Home Cooks ®

easy chicken & dumpling casserole

Recipe by
Joanna Maloney
Bossier City, LA

The key to success is to layer and not stir

yield 8 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For easy chicken & dumpling casserole

  • 1/2 stick
  • 1
    rotisserie chicken, shredded
  • 2 c
  • 2 c
  • 1 can
    cream of chicken soup
  • 2 c
    chicken broth
  • 3 tsp
    chicken granules
  • salt and pepper to taste (easy on salt)

How To Make easy chicken & dumpling casserole

  • 1
    Melt butter in 9x13x2-inch baking dish. Place chicken on top of butter.
  • 2
    Mix baking mix with milk and pour carefully over chicken.
  • 3
    Combine soup, chicken broth and chicken granules; pour carefully over top of baking mix/milk layer. DO NOT STIR!
  • 4
    Bake uncovered in a 400 degree oven for 45 min to 1 hour. The top should be golden brown. Enjoy!

Categories & Tags for Easy Chicken & Dumpling Casserole: