Easy Broiled Chicken

Anita Hoffman


A great way to make juicy, tender, delicious chicken.
Photo adapted from How To Cook Meat.


★★★★★ 1 vote

10 Min
40 Min


How to Make Easy Broiled Chicken


  1. Place broilers in pan, skin side up.
    Sprinkle with seasonings.
  2. Turn skin side down and sprinkle with seasonings.
    Brush with melted butter.
  3. Place broiler pan as far from flame as possible.
  4. Preheat oven to 550 degrees.
    Broil 10 minutes.
    Turn over, brush with melted butter and broil 10 minutes.
    Turn over again and brush with melted butter and broil for 10 minutes and continue this until chicken is done, about 40 minutes.

Printable Recipe Card

About Easy Broiled Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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