2In medium mixing bowl, beat egg and milk slightly. Add flour, salt and pepper.Mix until smooth. Dip chicken in batter. Coat with cereal. Place in a single layer, in shallow baking pan coated with cooking spray or foil lined. Drizzle with melted butter or margarine.
3Bake at 350 degrees for about 1 hour or until chicken is tender, no longer pink and juices run clear, For food safety the internal temp of the chicken should reach 165 degrees. Do not cover pan or turn chicken while baking. Serve hot.