Real Recipes From Real Home Cooks ®

delicious chicken in sherry cream sauce.

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

A delicious chicken dish with a wonderful sauce. Serve with pasta, rice or noodles.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For delicious chicken in sherry cream sauce.

  • 1-1 1/2 lb
    thin sliced,boneless chicken breast
  • 1/2 c
    seasoned bread crumbs
  • 2 Tbsp
  • 2 Tbsp
  • 1/2 c
    sherry wine
  • 1/4 c
    whipping cream

How To Make delicious chicken in sherry cream sauce.

  • 1
    Coat each chicken piece with bread crumbs. Refrigerate for at least 15 minutes, to set the crumbs so they will adhere better during frying.
  • 2
    Heat oil and butter in the fry pan and lightly brown chicken on both sides, (about 3 to 4 minutes on each side). Transfer to a baking dish in a single layer.
  • 3
    Add sherry to the fry pan and boil briskly until reduced by half, scraping up brown bits stuck to bottom. Reduce heat, add cream and simmer for 2 minutes, stirring constantly.
  • 4
    Pour Sherry sauce over chicken breasts.
  • 5
    Bake at 350 degrees for 20 minutes.

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