Real Recipes From Real Home Cooks ®

crusty honey-nut chicken

Recipe by
Beverley Williams
San Antonio, TX

This is one of my kids' favorite dishes. You can use a different nut if you like.

yield 5 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For crusty honey-nut chicken

  • 5
    chicken breasts, boneless and skinless
  • 1/4 c
  • 1/4 c
    pecans, chopped
  • 1/4 c
    corn flakes, lightly crushed
  • mayonnaise

How To Make crusty honey-nut chicken

  • 1
    Preheat oven to 350 degrees.
  • 2
    In a bowl, mix cornflakes and pecans. Add honey and mix well. Mixture should be sticky but crumbly.
  • 3
    Pound chicken with mallet until it is 1/4 inch thick.
  • 4
    Place in a baking dish in a single layer.
  • 5
    Brush each breast lightly with mayonnaise. Crumble the pecan mixture over the mayonnaise.
  • 6
    Bake uncovered for 1 hour or until chicken is done and crust is golden brown,

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