chinese chicken and vegetables

Ingredients

• 1/2 pound chicken breast
• 1 small chicken bouillon cube
• 1 cup boiling water
• 2 tablespoons vegetable oil
• 1/4 pound mushrooms sliced
• 1 medium onion sliced
• 2 cups diced celery
• 1/5oz. can water chestnuts
• 1/2 teaspoon salt
• 1/4 teaspoon ginger
• 2 tablespoons msg
• 2 tablespoons cornstarch
• 2 tablespoons soy sauce
• 2 cups cooked rice
• 2 cloves garlic
• 1 package frozen mixed vegetables