chicken pot pie

How To Make chicken pot pie

• Step 1
  Boil the chicken at high. Preheat oven to 425 degrees.
• Step 2
  Mix the vegetables and the cream of chicken soup into a medium-sized mixing bowl.
• Step 3
  After chicken is done cooking, cube it, and stir chicken into mixture.
• Step 4
  Line a pie pan with one pie crust. Fill pie crust with mixture.
• Step 5
  Use the second pie crust to create the top of the pie. Create slits inside the top with a knife.
• Step 6
  Put pie into oven, and bake for half-an-hour or until golden brown.
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