chicken pot pie

How To Make chicken pot pie

• Step 1
  Preheat oven to 350 degrees.
• Step 2
  Cook vegetables according to directions until they are thawed and hot. Drain.
• Step 3
  In a large bowl, mix all ingredients except crescent rolls. **DO NOT DILUTE THE SOUPS.
• Step 4
  Place the mixture into a large casserole dish.
• Step 5
  Roll out the crescent roll dough being careful to NOT separate the rolls. Pinch gently to close the perforations.
• Step 6
  Cut the dough into 1 inch strips lengthwise.
• Step 7
  Place the strips in a lattice pattern on top of the mixture in the casserole dish. NOTE: If you are in a hurry you can just place the dough on the top to cover the mixture without cutting into strips or making the lattice pattern.
• Step 8
  Bake uncovered for 1 to 1 1/2 hours until the dough is cooked through. If it isn't cooked through but the top is getting too brown you can cover it with foil.
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