chicken fried rice

Name: Chicken Fried Rice
Prep time: 30 min
Cook time: 20 min
Cuisine: Asian
Ingredients: 2 cup(s) white rice (leftover or fresh); 2 large eggs; 1 cup(s) cooked chicken (shredded or chopped); 1 small yellow onion, chopped; 2 tablespoon(s) vegetable oil; - soy sauce, to taste; - salt and pepper, to taste; - green onions (for garnish)

32 Pinches 2 Photos

Amy Ramnarine

Jamaica, NY

Updated on Dec 16, 2013

A quick and easy recipe for leftover chicken

Rate

prep time 30 Min

cook time 20 Min

method Stir-Fry

yield

Ingredients

2 cups white rice (leftover or fresh)
2 large eggs
1 cup cooked chicken (shredded or chopped)
1 small yellow onion, chopped
2 tablespoons vegetable oil
- soy sauce, to taste
- salt and pepper, to taste
- green onions (for garnish)

How To Make chicken fried rice

Step 1

For full directions, please visit http://www.thestitchinmommy.com/2013/08/what-to-do-with-leftover-chicken.html
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