chicken dorito corn casserole

41 Pinches
Saint Francis, MN
Updated on Jan 24, 2014

I go this off of Facbook and I tweeked it a little! My family ate the whole casserole! I served it with flour torillas and a tossed salad. Done!

prep time 15 Min
cook time 30 Min
method Bake
yield 4-6 serving(s)

Ingredients

  • 3 cups cooked chicken
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1 can whole kernel corn (drained)
  • 2 cups cheddar cheese shredded
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1 bag medium bag cheese doritos
  • 1 cup french fried onions
  • 2 tablespoons taco seasoning mix (to taste)

How To Make chicken dorito corn casserole

  • Step 1
    Preheat oven to 350 degrees. Spray the bottom of a casserole dish. Crush Doritos and spread across bottom of dish.
  • Step 2
    Mix all ingredients in a large bowl, retaining some Doritos and 1 cup of cheese. Mix well and spread in casserole dish
  • Step 3
    Sprinkle 1 cup cheddar cheese and the rest of the Doritos, and frensh fried onions on top.
  • Step 4
    Bake at 350 for 30-35 minutes. You can add tomatoes or salsa to it to make it really a Mexican casserole! I served it with salsa and sour cream on the side! Yumm!!!

Discover More

Category: Chicken
Category: Casseroles
Culture: Mexican
Ingredient: Chicken
Method: Bake

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