chicken donna
My friend taught me this and I made an adjustment or two, and my son named it chicken Donna, it is quick easy and very filling and can be frozen too
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prep time
20 Min
cook time
30 Min
method
Convection Oven
yield
4 serving(s)
Ingredients
- 1 - whole chicken
- 1 bag frozen brocolli
- 1 can condensed chicken soup
- 1 jar mayonnaise ( small jar)
- 4-6 ounces breadcrumbs
- 4-6 ounces cheese, shredded
- 1 teaspoon mild curry powder
- - pinch of salt & pepper
How To Make chicken donna
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Step 1Cook your chicken, or use 1 chicken breast per person and cut into strips and fry in a pan until just cooked. Boil the broccoli until just a little under cooked and drain.
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Step 2In a bowl empty the soup and the mayo in together and mix, then add the curry powder and the salt and pepper, and mix together. Once the chicken is cooked add this to the soup/mayo mix, and mix in.
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Step 3In a deep dish place the broccoli at the bottom, then place the chicken mix on top, then add the breadcrumbs and top it off with the cheese. Place in the oven on gas4/ 180 degrees
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Step 4Cook until the cheese turns a golden brown. Serve with new potatoes and any other veg you fancy, but take heed it is a very filling dish so don't put too much on your plate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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