chicken donna

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By Donna Ryan
from Treharris

My friend taught me this and I made an adjustment or two, and my son named it chicken Donna, it is quick easy and very filling and can be frozen too

serves 4
prep time 20 Min
cook time 30 Min
method Convection Oven

Ingredients For chicken donna

  • 1
    whole chicken
  • 1 bag
    frozen brocolli
  • 1 can
    condensed chicken soup
  • 1 jar
    mayonnaise ( small jar)
  • 4-6 oz
    breadcrumbs
  • 4-6 oz
    cheese, shredded
  • 1 tsp
    mild curry powder
  • pinch of salt & pepper
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How To Make chicken donna

  • 1
    Cook your chicken, or use 1 chicken breast per person and cut into strips and fry in a pan until just cooked. Boil the broccoli until just a little under cooked and drain.
  • 2
    In a bowl empty the soup and the mayo in together and mix, then add the curry powder and the salt and pepper, and mix together. Once the chicken is cooked add this to the soup/mayo mix, and mix in.
  • 3
    In a deep dish place the broccoli at the bottom, then place the chicken mix on top, then add the breadcrumbs and top it off with the cheese. Place in the oven on gas4/ 180 degrees
  • 4
    Cook until the cheese turns a golden brown. Serve with new potatoes and any other veg you fancy, but take heed it is a very filling dish so don't put too much on your plate.
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