Chicken Dinner Sandwhich
By
Dana Clark
@SivDre
6
☆☆☆☆☆ 0 votes0
Ingredients
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25 oz can(s)canned chicken
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23 oz can(s)campbell's cream of mushroom soup *99 % fat free*
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1 boxstove top stuffing chicken flavor
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1 bag(s)idahoan instant potatoes
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1 pkgready made rolls
How to Make Chicken Dinner Sandwhich
- Empty chicken (not drained) and cream of mushroom into large soup pot. Mix well
- Simmer on medium low heat stirring occasionally until meat is softened and shreds easily. You may have to add small amounts of water to keep the original fluidity.
- Once meat is ready mix in stove top. Fold occasionally for five minutes.
- Lastly Mix in Instant potatoes until mixture is the same consistency as mashed potatoes.
- Five minutes is all you need to wait after adding potatoes. serve on a sandwich bun, sliced rolls, or over bread for a knife and fork meal.