CHICKEN CASSEROLE

Chicken Casserole

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Gay Farrar

By
@Ivorytickler

I found this recipe and it is just like a dish my mother used to make. I love this!

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Cook:
35 Min
Method:
Bake

Ingredients

  • 3 c
    chopped cooked chicken
  • 2 c
    finely chopped celery
  • 1 c
    shredded cheddar cheese
  • 1 c
    sour cream
  • 1 c
    mayonnaise
  • 1 can(s)
    (4-ounce) water chestnuts, drained and chopped
  • 1 can(s)
    (10-3/4 ounce) can cream of chicken soup
  • 1/2 c
    slivered almonds
  • 1 can(s)
    (6-ounce) can french-fried onion rings

How to Make CHICKEN CASSEROLE

Step-by-Step

  1. Preheat oven to 350 degrees. Coat a 9x13 inch baking dish with cooking spray.
  2. In a large bowl, stir together chicken, celery, cheese, sour cream, mayonnaise, water chestnuts, coup, and almonds. Spoon into prepared baking dish.
  3. Bake, uncovered for 30 minutes. Sprinkle onion rings evenly over top and bae an additional 5 minutes or until bubbly around the edges. Let stand for 5-10 minutes before serving.

Printable Recipe Card

About CHICKEN CASSEROLE

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy



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