chicken cassarole

22 Pinches
Tamms, AL
Updated on Jan 5, 2014

Recipe has Aunt Virginia Chestneys name on it

prep time 20 Min
cook time 1 Hr 10 Min
method Bake
yield 4-6 serving(s)

Ingredients

  • 1 1/2 cups rice
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 can cream of chicken
  • 1 package frozen brocolli
  • 1 pound boneless chicken breasts (cut up)

How To Make chicken cassarole

  • Step 1
    Layer rice,each can of soup, broccoli, and chicken.
  • Step 2
    cover with foil and bake 350 degrees.

Discover More

Category: Chicken
Category: Casseroles
Ingredient: Chicken
Method: Bake
Culture: American

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