Chicken Bake
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Ingredients
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4chicken breast halves, skinless and boneless
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4 sliceswiss cheese
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1 can(s)cream of chicken soup
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1/2 cwhite wine
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1 1/2 ccrushed stuffing crumbs
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1/4 cbutter or margarine, melted
How to Make Chicken Bake
- Preheat oven to 350. Place chicken in greased 13 x 9 inch pan. Top with the cheese.
- Mix wine and soup and spread over chicken. Top with stuffing and drizzle butter over crumbs.
- Bake, covered at 350 for 1 hour.