Chicken and Mini Dumplings

Chicken And Mini Dumplings Recipe

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Gloria Gasperson

By
@MsGlo

Everyone loves chicken and dumplings , this would be great for the winter months. The whole family will love this you can add or take away if you wanted but who would want too..Enjoy

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 4
    boneless, skinless chicken breasts
  • 1 can(s)
    cream of chicken soup
  • 1 small
    onion,chopped
  • 3/4 c
    celery, chopped ( about 3 ribs )
  • 1 large
    egg
  • 1/2 tsp
    poultry seasoning
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 tube(s)
    canned buttermilk biscuits

How to Make Chicken and Mini Dumplings

Step-by-Step

  1. 4 Boneless, skinless chicken breasts
  2. Place chicken pieces in a 9x13 sprayed pan.
  3. In a bowl, combine soup, celery, onion, egg and seasonings. Mix until blended.
  4. Cut each biscuit into 8 or 10 small pieces, then add to bowl and stir gently.
  5. Pour sauce evenly over chicken
  6. Bake for about 1 hour, until chicken is done and biscuit pieces have puffed and browned.
  7. Serves: 4

Printable Recipe Card

About Chicken and Mini Dumplings

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids




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