chicken and broccoli pasta casserole

Name: Chicken and Broccoli Pasta Casserole
Prep time: 30 min
Cook time: 25 min
Cuisine: American
Ingredients: 16 ounce(s) farfalle pasta, cooked & drained; 2 cup(s) frozen broccoli, thawed; 4 cup(s) cooked chicken, shredded; 4 tablespoon(s) country crock original spread, melted; 2 cup(s) 2% milk; 1/4 cup(s) heavy cream; 2 cup(s) parmesan cheese; 1 cup(s) panko breadcrumbs; - salt and pepper to taste

76 Pinches 1 Photo

Amy Ramnarine

Jamaica, NY

Updated on Dec 12, 2013

An easy and delicious casserole recipe using Country Crock spread instead of butter

Rate

prep time 30 Min

cook time 25 Min

method Bake

yield

Ingredients

16 ounces farfalle pasta, cooked & drained
2 cups frozen broccoli, thawed
4 cups cooked chicken, shredded
4 tablespoons country crock original spread, melted
2 cups 2% milk
1/4 cup heavy cream
2 cups parmesan cheese
1 cup panko breadcrumbs
- salt and pepper to taste

How To Make chicken and broccoli pasta casserole

Step 1

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