broccoli chicken alfredo
My daughters favorite meal. You can add a can of fiesta corn sauteed mushrooms anything you please
No Image
prep time
30 Min
cook time
25 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- - chicken breast or chicken tenderloins season with mrs dash original blend cooked and diced
- 1 bunch broccoli florets
- 3 - scallions chopped or diced onion
- 1/2 - red pepper diced
- 8oz - mushrooms sauteed
- 8oz - fresh parmesan cheese or 1/2 cup grated parm.
- 1 1/2 cups 1/2 and 1/2
- 1 teaspoon garlic powder or fresh garlic clove diced, salt and pepper onion powder
- 1 box linguine, cooked
- 1 can fiesta corn (optional)
- - cornstarch for thickening
How To Make broccoli chicken alfredo
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Step 1Sautee red peppers and onions together if you are using mushrooms saute them in as well with some olive oil. Cook linguine pasta to desired doneness and set aside stir in olive oil and salt and pepper to keep noodles from.sticking.
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Step 2Cook chicken in crock pot or on stove top with mrs dash original blend garlic powder or fresh diced garlic cloves dice up chicken when done, cut broccoli cook up till just tender.
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Step 3Combine half and half seasonings parm cheese cook to a low boil add in veggies and chicken thicken with cornstarch add in noodles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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