Beer Butter Roasted Chicken

1
Monika Rosales

By
@THEDEVOTEDCOOK

Best succulent chicken you'll ever have.

Rating:

☆☆☆☆☆ 0 votes

Prep:
10 Min
Cook:
1 Hr
Method:
Roast

Ingredients

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1
chicken whole
1
beer
1/2 stick
butter
1/4 c
complete seasoning powder
1 small
onion
1/2 c
parsley , fresh
1/4 c
hoisin sauce
1/4 c
schiracha sauce
1 Tbsp
olive oil

How to Make Beer Butter Roasted Chicken

Step-by-Step

  • 1Season whole chicken with complete seasoning powder, divide butter and put inside the chicken breast, under skin.
  • 2place in a baking pan..pour a can of beer and bake at 350 degrees for 1 hour...or till golden brown and cooked through depending on your oven,basting at least twice.
  • 3meanwhile chop the onion and parsley together and mix with the olive oil...also mix the hoisin and schiracha....
  • 4take chicken out and let rest a few minutes, shred entire chicken....pour the parsley/onion on top and serve with the hoisin/schiracha mix....Delicious....serve with rice, pasta or potatoes

Printable Recipe Card

About Beer Butter Roasted Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Dietary Needs: Dairy Free, Low Carb




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