Beer Butter Roasted Chicken
Rating:
☆☆☆☆☆ 0 votes0
Prep:
10 Min
Cook:
1 Hr
Method:
Roast
Ingredients
-
1chicken whole
-
1beer
-
1/2 stickbutter
-
1/4 ccomplete seasoning powder
-
1 smallonion
-
1/2 cparsley , fresh
-
1/4 choisin sauce
-
1/4 cschiracha sauce
-
1 Tbspolive oil
How to Make Beer Butter Roasted Chicken
- Season whole chicken with complete seasoning powder, divide butter and put inside the chicken breast, under skin.
- place in a baking pan..pour a can of beer and bake at 350 degrees for 1 hour...or till golden brown and cooked through depending on your oven,basting at least twice.
- meanwhile chop the onion and parsley together and mix with the olive oil...also mix the hoisin and schiracha....
- take chicken out and let rest a few minutes, shred entire chicken....pour the parsley/onion on top and serve with the hoisin/schiracha mix....Delicious....serve with rice, pasta or potatoes