beer butter roasted chicken

Name: Beer Butter Roasted Chicken
Prep time: 10 min
Cook time: 1 h
Cuisine: Asian
Ingredients: 1 - chicken whole; 1 - beer; 1/2 stick(s) butter; 1/4 cup(s) complete seasoning powder; 1 small onion; 1/2 cup(s) parsley , fresh; 1/4 cup(s) hoisin sauce; 1/4 cup(s) schiracha sauce; 1 tablespoon(s) olive oil

34 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Jun 1, 2014

Best succulent chicken you'll ever have.

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From Instagram: chicken baked in beer and butter...with hoisin shiracha sauce. and parsley onion olive oil fusion http://instagram.com/p/ouBEizLSnE/

prep time 10 Min

cook time 1 Hr

method Roast

yield

Ingredients

1 - chicken whole
1 - beer
1/2 stick butter
1/4 cup complete seasoning powder
1 small onion
1/2 cup parsley , fresh
1/4 cup hoisin sauce
1/4 cup schiracha sauce
1 tablespoon olive oil

How To Make beer butter roasted chicken

Step 1

Season whole chicken with complete seasoning powder, divide butter and put inside the chicken breast, under skin.

Step 2

place in a baking pan..pour a can of beer and bake at 350 degrees for 1 hour...or till golden brown and cooked through depending on your oven,basting at least twice.
Step 3

meanwhile chop the onion and parsley together and mix with the olive oil...also mix the hoisin and schiracha....
Step 4

take chicken out and let rest a few minutes, shred entire chicken....pour the parsley/onion on top and serve with the hoisin/schiracha mix....Delicious....serve with rice, pasta or potatoes
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