Beer Butter Roasted Chicken

1
Monika Rosales

By
@THEDEVOTEDCOOK

Best succulent chicken you'll ever have.

Rating:

☆☆☆☆☆ 0 votes

Prep:
10 Min
Cook:
1 Hr
Method:
Roast

Ingredients

  • 1
    chicken whole
  • 1
    beer
  • 1/2 stick
    butter
  • 1/4 c
    complete seasoning powder
  • 1 small
    onion
  • 1/2 c
    parsley , fresh
  • 1/4 c
    hoisin sauce
  • 1/4 c
    schiracha sauce
  • 1 Tbsp
    olive oil

How to Make Beer Butter Roasted Chicken

Step-by-Step

  1. Season whole chicken with complete seasoning powder, divide butter and put inside the chicken breast, under skin.
  2. place in a baking pan..pour a can of beer and bake at 350 degrees for 1 hour...or till golden brown and cooked through depending on your oven,basting at least twice.
  3. meanwhile chop the onion and parsley together and mix with the olive oil...also mix the hoisin and schiracha....
  4. take chicken out and let rest a few minutes, shred entire chicken....pour the parsley/onion on top and serve with the hoisin/schiracha mix....Delicious....serve with rice, pasta or potatoes

Printable Recipe Card

About Beer Butter Roasted Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Dietary Needs: Dairy Free, Low Carb




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