baked creamy lemon & chicken pasta

Ingredients

• 1 pound ziti, cooked
• 1/4 cup butter
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 - lemon (juice & zest)
• 2 cups sour cream
• 1/2 teaspoon salt
• 1 teaspoon white pepper
• 2 tablespoons parsley, fresh, chopped
• 9 ounces cooked chicken
• - parmesan cheese, for garnish