baked chicken cutlets

Name: Baked Chicken Cutlets
Prep time: 10 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 4-6 - boneless, chicken cutlets; 1 - egg, slightly beaten with 2 tbsps. water; 1 cup(s) bread crumbs; 1/2 teaspoon(s) salt; - dash pepper; - dash paprika; - dash garlic powder; 1/4 pound(s) butter

(2 RATINGS)

52 Pinches

Anita Hoffman

Holland, PA

Updated on Mar 4, 2015

An easy to make, delicious meal. Can use instant mashed potato mix instead of bread crumbs.

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prep time 10 Min

cook time 1 Hr

method Bake

yield 4 to 6

Ingredients

4-6 - boneless, chicken cutlets
1 - egg, slightly beaten with 2 tbsps. water
1 cup bread crumbs
1/2 teaspoon salt
- dash pepper
- dash paprika
- dash garlic powder
1/4 pound butter

How To Make baked chicken cutlets

Step 1

Dip chicken in egg mixture. Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.

Step 2

Put in refrigerator for 1 hour, so coating will stick better.
Step 3

Melt butter in baking dish. Place chicken in pan and bake 1 hour at 400 degrees, turning once during baking.
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