Baked Chicken Cutlets

1
Anita Hoffman

By
@scent4U

An easy to make, delicious meal. Can use instant mashed potato mix instead of bread crumbs.
Photo adapted from Made by Michelle.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 to 6
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 4-6
    boneless, chicken cutlets
  • 1
    egg, slightly beaten with 2 tbsps. water
  • 1 c
    bread crumbs
  • 1/2 tsp
    salt
  • ·
    dash pepper
  • ·
    dash paprika
  • ·
    dash garlic powder
  • 1/4 lb
    butter

How to Make Baked Chicken Cutlets

Step-by-Step

  1. Dip chicken in egg mixture.
    Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.
  2. Put in refrigerator for 1 hour, so coating will stick better.
  3. Melt butter in baking dish.
    Place chicken in pan and bake 1 hour at 400 degrees, turning once during baking.

Printable Recipe Card

About Baked Chicken Cutlets

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American




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