Anne's Chicken - Crockpot
By
Vicki Butts (lazyme)
@lazyme5909
6
I don't remember where I got this recipe, but it's been a family favorite. The sauce is good over rice, noodles, or mashed potatoes.
Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
5 Hr
Method:
Slow Cooker Crock Pot
Ingredients
- 3 lb
- chicken pieces
- salt and pepper, to taste
- 10 3/4 oz can(s)
- cream of mushroom soup
- 1/2 c
- sherry
- 2 Tbsp
- butter, melted
- 2 Tbsp
- italian salad dressing mix, dry
- 6 oz
- cream cheese, cubed
- 1 Tbsp
- onion, chopped
How to Make Anne's Chicken - Crockpot
- 1Wash chicken and pat dry.
- 2Brush with butter.
- 3Sprinkle with salt and pepper.
- 4Place in crock pot.
- 5Sprinkle with dry salad mix.
- 6Cover and cook on low for 5 to 6 hours.
- 7About 3/4 hour before serving, mix soup, cream cheese, sherry, and onion in small saucepan.
- 8Cook until smooth.
- 9Pour over chicken in pot.
- 10Cover and cook for 30 minutes on low.
- 11Serve with sauce over rice, noodles or mashed potatoes.
