un-stuffed pepper casserole

Name: Un-stuffed Pepper casserole
Prep time: 1 h
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 to 3 pound(s) lean ground turkey; 4-5 large green peppers chopped; 6 clove(s) garlic, minced; 1/4 cup(s) minced onion; 4 cup(s) cooked brown rice; 2 jar(s) spaghetti sauce (24oz); 1 teaspoon(s) basil; 1 tablespoon(s) parsley; 2-3 cup(s) shredded sharp cheddar

(1 RATING)

34 Pinches 4 Photos

Julie Rupprecht

Richville, MI

Updated on Sep 9, 2014

I looked at different recipes and used my favorite ingredients from each to come up with a version that we all enjoy

Rate

prep time 1 Hr

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

2 to 3 pounds lean ground turkey
4-5 large green peppers chopped
6 cloves garlic, minced
1/4 cup minced onion
4 cups cooked brown rice
2 jars spaghetti sauce (24oz)
1 teaspoon basil
1 tablespoon parsley
2-3 cups shredded sharp cheddar

How To Make un-stuffed pepper casserole

Step 1

Heat oven to 350

Step 2

Cook meat, peppers, onions and garlic in large skillet until the meat and peppers are cooked. Drain.
Step 3

Mix sauce, rice and spices together and then combine with meat mixture.
Step 4

Spray casserole dish with cooking spray.
Step 5

Spoon mixture into casserole and bake for about 25 minutes, stirring every so often to heat evenly.
Step 6

Put shredded cheese over the top of the casserole and bake about 10 to 15 minutes, until melted and starting to brown.
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