Texas Barbecue Burger Casserole
By
raymond spencer
@clownman70360
1
this new casserole recipe,it based on Carl's jr Texas BBQ Thickburger.
Ingredients
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1 cshredded cooked brisket
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2 can(s)(10-3/4 oz.each) cheddar cheese soup,undiluted
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1 cwhipped cream cheese
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1 csour cream
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1 csliced jalapenos,divided
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1red onion,chopped
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1 pkg(30 oz.) frozen shredded hash brown potatoes,thawed
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2 c(8 oz.) shredded cheddar cheese
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1-1/2 lbground beef
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1 cfavorite barbecue sauce
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1/4 cpacked brown sugar
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3 tspsteak seasoning
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1 tspgarlic powder
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1/4 tspseasoned pepper
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1 tspdried oregano
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4 sliceprocessed american cheese
How to Make Texas Barbecue Burger Casserole
- Preheat oven to 350 degrees F.Add shredded brisket to a
greased 3-qt.baking dish. - In a large bowl,combine soup,cream cheese,sour cream,1/2 cup sliced jalapenos and chopped red onion:mix well.Stir in hash brown potatoes and cheddar cheese;transfer to a prepared baking dish.
- In a large skillet,cook beef over medium heat until no
longer pink;drain.Stir in the barbecue sauce,brown sugar and seasonings;spread over potato mixture.Top with remaining jalapenos and cheese slices. - Bake,uncovered,at 350 degrees for 40-45 minutes or until bubbly.
