Tator-Tot Casserole

cynthia davis


I love making this cause it is so simple


☆☆☆☆☆ 0 votes

35 Min
45 Min


Add to Grocery List

  • 1 lb
    ground beef
  • 1 bag(s)
    tator tots
  • 1 pkg
    shredded cheese
  • 1 can(s)
    mushroom soup

How to Make Tator-Tot Casserole


  1. Brown hamburger meat. Add cream of mushroom soup and stir together continuously.
  2. Let simmer on low heat for 15 minutes.
  3. Place mixture in the bottom of a casserole dish. Lay tater tots neatly on top of the mixture.
  4. Place in oven on 350' and let the tater tots brown.
  5. Sprinkle with cheese; melt it in the oven and ENJOY.

Printable Recipe Card

About Tator-Tot Casserole

Course/Dish: Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy

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