tator-tot casserole

Name: Tator-Tot Casserole
Prep time: 35 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 bag(s) tator tots; 1 package(s) shredded cheese; 1 can(s) mushroom soup

60 Pinches 1 Photo

cynthia davis

Updated on May 11, 2014

I love making this cause it is so simple

Rate

prep time 35 Min

cook time 45 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 pound ground beef
1 bag tator tots
1 package shredded cheese
1 can mushroom soup

How To Make tator-tot casserole

Step 1

Brown hamburger meat. Add cream of mushroom soup and stir together continuously.

Step 2

Let simmer on low heat for 15 minutes.
Step 3

Place mixture in the bottom of a casserole dish. Lay tater tots neatly on top of the mixture.
Step 4

Place in oven on 350' and let the tater tots brown.
Step 5

Sprinkle with cheese; melt it in the oven and ENJOY.
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