Tator-Tot Casserole

cynthia davis


I love making this cause it is so simple


☆☆☆☆☆ 0 votes

35 Min
45 Min


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1 lb
ground beef
1 bag(s)
tator tots
1 pkg
shredded cheese
1 can(s)
mushroom soup

How to Make Tator-Tot Casserole


  • 1Brown hamburger meat. Add cream of mushroom soup and stir together continuously.
  • 2Let simmer on low heat for 15 minutes.
  • 3Place mixture in the bottom of a casserole dish. Lay tater tots neatly on top of the mixture.
  • 4Place in oven on 350' and let the tater tots brown.
  • 5Sprinkle with cheese; melt it in the oven and ENJOY.

Printable Recipe Card

About Tator-Tot Casserole

Course/Dish: Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy

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