Tater Tot Beef Casserole

barbara lentz


Always a hit with the whole family.


★★★★★ 1 vote

10 Min
30 Min


Add to Grocery List

  • 1 lb
    ground beef
  • 1 medium
    onion diced
  • 3 clove
    garlic minced
  • 1 c
    frozen peas
  • 2 can(s)
    cream of mushroom soup
  • 1/2 c
  • 4 c
    shredded cheddar cheese divided
  • 1 bag(s)
    tater tots

How to Make Tater Tot Beef Casserole


  1. Preheat oven 350 degrees
  2. Brown the beef with the onions and garlic. Add the frozen peas, mushroom soup and milk. Cook until well incorporated. Place in a baking pan. Top with half the cheese then the tater tots.
  3. Bake for 30 minutes adding the rest of the cheese during the last 5 minutes

Printable Recipe Card

About Tater Tot Beef Casserole

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: American

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