Spaghetti Casserole
Rating:
☆☆☆☆☆ 0 votes
Serves:
6-8
Prep:
25 Min
Cook:
35 Min
Method:
Bake
Ingredients
- 12oz pkg
- thin spaghetti
- 1/2 tsp
- garlic powder
- 21/2 lb
- ground beef
- 1 small
- onion diced
- 24oz jar(s)
- spaghetti sauce
- 8oz pkg
- cream cheese softend
- 2 Tbsp
- milk
- 2 c
- shredded mozzarella cheese
How to Make Spaghetti Casserole
- 1preheat oven to 350
- 2cook the Spaghetti and drain.
- 3in a large skillet over medium heat cook the meat with the onions until no longer pink and drain.
- 4return the meat and onions to skillet and add sauce.bring meat and sauce to a simmer for about 10 mins.
- 5in a small bowl combine cream cheese,milk and garlic powder
- 6spray a 13x9 inch pan with non stick cooking spray layer noodles then cream cheese mixture then the meat sauce.
- 7top with Mozzarella cheese and bake25 to 30 mins or until cheese in melted and bubbly
About Spaghetti Casserole
Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #Spaghetti casserole
