Out of the Pantry Potluck

Out Of The Pantry Potluck Recipe

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Carole Davis


My husband always feels that my potlucks are when I am at my best. The problem is that I never write them down. Here is one of the few I remember.


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4 to 6
20 Min
30 Min


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8 oz
box of elbow macaroni cooked, al dente
8 oz
sliced baby bellas
4 slice
8 oz
chicken, cooked and shredded
1/2 c
fontina cheese grated
1/2 c
asiago cheese grated
1/2 c
white cheddar grated
1 1/2 c
heavy cream
1 Tbsp
2 Tbsp
1/2 tsp
garlic powder
1 small
chopped onion
salt to taste
1 c
panko breadcrumbs

How to Make Out of the Pantry Potluck


  • 1Cook pasta acording to package al dente or less.
  • 2Mix chicken and cheese,
  • 3Fry the bacon until crispy or if wou want cook it in the microwave 1 minute on high per slice. When the bacon is done, drain and saute the bellas and onion in the bacon grease
  • 4Melt the butter and add the flour to make a roux. Add garlic powder to season. Add the heavy cream when it is thickened add the bacon, onion, cheese and chicken.
  • 5Mix the chicken mixture with the pasta and mix well. Put in an 9x9 baking dish and top with panko bread crumbs.
  • 6Bake at 350* F for 10 minutes or until bubbly. let rest 5 minutes and serve.

Printable Recipe Card

About Out of the Pantry Potluck

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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