Italian Shrimp and Rice Casserole

1
barbara lentz

By
@blentz8

This was a throw together casserole that I came up with while trying to use up leftover ingredients and clean out the fridge. It became a family favorite.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

2 c
cooked shrimp
2 c
cooked leftover rice
2 Tbsp
butter
1 medium
onion chopped
3 clove
garlic minced
1 c
crushed tomatoes
1 jar(s)
spaghetti sauce
1/2 bottle
zesty italian dressing
basil for garnish
salt and pepper to taste

Step-By-Step

1Preheat oven 350 degrees.
2Melt butter in saute pan and saute onions and garlic until onions are translucent.
3Mix together all ingredients except for shrimp and basil. Bake for 20 minutes. Add shrimp and bake another 10 minutes. Garnish with basil

About Italian Shrimp and Rice Casserole

Course/Dish: Casseroles
Main Ingredient: Seafood
Regional Style: Italian