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2 lbstew meat
1white onion cut into rings
1 pkgsliced portabellas
1 pkgbetty crocker'scallop potatoes
1/2-3/4 cburgundy wine
How to Make Hobbit Stew
- Season the meat and brown in the olive oil and wine. Add the onions and mushrooms and cook until translucent.
- Place in the crockpot by layers; meat mixture, potatoes and so on.
- Prepare the cheese sauce from the potatoes as directed. Pour into the crockpot. Cook on high for an hour then on low for 5-7 hours until potatoes are done