Hamburger Pie

Name: Hamburger Pie
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 6 - 8
Cuisine: American
Ingredients: 1 pkg 24 oz. refrigerated mashed potatoes or your own mashed potatoes; 1 1/4 lb lean ground beef; 1/2 c chopped onion (1 medium); 2 1/2 c frozen cut green beans, thawed; dash(es) salt and pepper; 1 can(s) 10 3/4 oz condensed tomato soup; 1/2 c shredded cheese (your choice

By Joan Todd
@pomerputt

First try, hope all enjoy.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

6 - 8

Prep:

25 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 pkg

24 oz. refrigerated mashed potatoes or your own mashed potatoes
1 1/4 lb

lean ground beef
1/2 c

chopped onion (1 medium)
2 1/2 c

frozen cut green beans, thawed
dash(es)

salt and pepper
1 can(s)

10 3/4 oz condensed tomato soup
1/2 c

shredded cheese (your choice
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How to Make Hamburger Pie

Step-by-Step

Prepare mashed potatoes, set aside.
In a large skillet cook meat and onion until meat is brown and onion is tender. Drain off fat. Add the salt and pepper.
Stir in thawed beans and soup, pour into a greased 2-quart baking dish or casserole.
Spoon mashed potatoes in mounds on bean mixture.
Sprinkle cheese over the potatoes. Bake, uncovered, in a 350 degree F oven for 30 to 35 minutes or until mixture is bubbly and cheese begins to brown.