ham casserole with noodles

Name: Ham Casserole with Noodles
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Southern
Ingredients: 4 ounce(s) medium noodles, cooked and drained; 1 package(s) (10 ounces) frozen broccoli spears; 2 tablespoon(s) butter; 2 tablespoon(s) flour; 1 teaspoon(s) salt; 1/2 teaspoon(s) brown mustard; 1/4 teaspoon(s) pepper; 2 cup(s) milk; 1 cup(s) grated mild cheddar cheese; 2 cup(s) cooked diced ham; 1/3 cup(s) slivered toasted almonds

(1 RATING)

42 Pinches

Anita Hoffman

Holland, PA

Updated on Apr 5, 2015

This is a well seasoned, great potluck casserole that is truly delicious.

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prep time 15 Min

cook time 15 Min

method Bake

yield 4

Ingredients

4 ounces medium noodles, cooked and drained
1 package (10 ounces) frozen broccoli spears
2 tablespoons butter
2 tablespoons flour
1 teaspoon salt
1/2 teaspoon brown mustard
1/4 teaspoon pepper
2 cups milk
1 cup grated mild cheddar cheese
2 cups cooked diced ham
1/3 cup slivered toasted almonds

How To Make ham casserole with noodles

Step 1

Cook broccoli just until tender. In a saucepan over low heat, melt butter; blend in flour, salt, mustard, and pepper. Stir until smooth and bubbly. Gradually add milk, stirring until thickened; remove from heat and stir in cheese until melted.

Step 2

Dice broccoli stalks; leave flowerets intact.
Step 3

In an 8 inch square baking dish, arrange noodles, broccoli stems, and ham; pour cheese sauce over all. Arrange the flowerets over the top, pressing down a bit. Sprinkle with the almonds. Bake at 350 degrees for 15 minutes, or until hot and bubbly.
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