Faux Quiche Breakfast Bake

8
Sandra Allen

By
@CookAheadDiva

I have made this for my family for a while now. I love the sweet flavor that the brown sugar gives the meat and adding the tomatoes and broccoli just rounds up the flavors.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1 lb
    chopped cooked ham
  • 12 oz
    cooked turkey bacon but into pieces
  • 3 medium
    red potatoes steamed and sliced
  • 1 c
    shredded or sliced cheese of your choice.
  • 4 slice
    bread of your choice
  • 24
    eggs, whipped
  • 1/2 c
    chopped tomato
  • 1/2 c
    chopped broccoli
  • 1 dash(es)
    salt and pepper
  • 1/3 c
    brown sugar (optional)

How to Make Faux Quiche Breakfast Bake

Step-by-Step

  1. In an oblong 9" by 13" glass pan, place your meat. The heaviest things need to go on the bottom.
  2. Next, sprinkle the brown sugar if you want it. It's optional.
  3. Layer the spuds so they just touch and salt and pepper them
  4. Sprinkle on the cheese and place the bread on the top. I cut the crusts off this type of bread as it's very strong. If you use white bread you don't have to.
  5. Beat the eggs and add the tomatoes and broccoli to them. Pour evenly over the bread and bake at 350 for about 40 minutes.

Printable Recipe Card

About Faux Quiche Breakfast Bake

Course/Dish: Casseroles
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




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