dorito casserole

Name: DORITO CASSEROLE
Prep time: 15 min
Cook time: 45 min
Yield: 10
Cuisine: American
Ingredients: 3 pound(s) boneless chicken--shredded (hamburger / sausage mixture can be used); 1-2 cup(s) chicken broth; 2 can(s) cream of mushroom soup; 2 can(s) cream of chicken soup; 2 can(s) rotel; 32 ounce(s) velveeta cheese; 1 large onion-minced; 1-2 bag(s) nacho cheese flavor dorito chips--or 1 family size bag...i crush the chips before i take them out of the bag

59 Pinches

Tracy Joyner

Joplin, MO

Updated on Jan 29, 2014

This is the most requested dinner in my household. It's crazy cheesy and simple. Obviously, this is an enormous quantity..that's because I doubled the original so we can have left-overs.

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prep time 15 Min

cook time 45 Min

method Bake

yield 10-12 serving(s)

Ingredients

3 pounds boneless chicken--shredded (hamburger / sausage mixture can be used)
1-2 cup chicken broth
2 cans cream of mushroom soup
2 cans cream of chicken soup
2 cans rotel
32 ounces velveeta cheese
1 large onion-minced
1-2 bag nacho cheese flavor dorito chips--or 1 family size bag...i crush the chips before i take them out of the bag

How To Make dorito casserole

Step 1

In saucepan, Mix broth, soups, rotel and velveeta and stir until melted and well mixed together

Step 2

In Baking dish, spray with cooking spray. Layer Doritos, chicken & onion.
Step 3

Layer mixture from sauce pan
Step 4

Continue layers ending with chips on top.
Step 5

Bake at 350 degrees for 40-45 min.
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